Last weekend was a complete blast, as we joined our fellow wine connoisseurs at the San Francisco Chronicle Wine Competition! We passed out our cookies, which pair excellently with a nice glass of wine and those that visited our booth agreed. A true bon vivant knows that one should occasionally enjoy a lovely late harvest zin with a scrumptious vanilla stick cookie- how delightful!
We met so many amazing people including the Bachelor’s Ben Flajnik and his lovely mother! Read more about Bachelor Ben’s visit and the San Francisco Chronicle Wine Competition itself here. Now take a look at all the fun we had in the pictures below!
For those of you that follow us on Facebook and Twitter, you may have seen that one of our team members, Megan, recently road tripped across the country, cookies in tow! This is a pleasant reminder that Alice’s Stick Cookies are available for sale in specialty food stores all over the United States! We are proud of our ability to reach so many different types of customers from the East Coast to the South to the Mid West to our home, California!
Take a look at Megan holding a box of Alice’s Stick Cookies at various points on the journey from Atlanta to the San Francisco Bay Area. Which is your favorite destination?
The Courthouse in Memphis, TN
Flat (and COLD) Arkansas!
At the Cherokee Trading Post in Oklahoma!
Gorgeous New Mexico!
The Grand Canyon! It snowed that night!
Wondering how to help out this winter? My friend just told me about an awesome day she had decorating cookies…for homeless shelters! She had a blast and got to hear some truly inspiring stories. Through an organization called Drop in and Decorate, you can organize cookie decorating parties through your work. Explore your creative juices and make a family’s day, too. Makes me happy just thinking about it.
This Valentine’s Day, we have lots of love for the friends who have supported Alice’s Stick Cookies! We recently visited Cooper Garrod, a fabulous local winery, and thought it would be a great place to celebrate friends in February. The grapes are still waiting for warm wind, but in the meantime, tours of the cellar are a tasty treat. A picnic, delicious wine, and of course, a pocketful of our cinnamon-ginger cookies. Love, indeed.